If your feed needs a food upgrade and your crew needs a reason to link up, Meze Estiatorio in Worcester MA is it.
Start bold with Saganaki — cheese set on fire at your table. It's loud, it’s dramatic, it’s the Greek version of bottle service (but cheesier, in the best way).
Then flex into the Grilled Octopus — charred just right, tender with a smoky edge that tastes like someone’s yia-yia just leveled up to a Michelin chef. It’s giving main character energy… but make it Mediterranean.
Feeling extra? You and the squad need the Mixed Grill Feast —
We’re talking:
2 Chicken Souvlaki
2 Pork Souvlaki
2 Beef Souvlaki
2 Loukanika (that Greek sausage hits different)
2 juicy Bifteki (stuffed patties)
4 fall-off-the-bone lamb chops
All served with crispy house-cut fries and a tzatziki that slaps.
It’s the kind of platter that makes strangers look over like “damn, should’ve ordered that.”
But honestly… if you're solo or keeping it chill, don’t sleep on the Bifteki plate — grilled beef & pork patties, feta-stuffed, crispy fries, and a fresh Greek salad that actually tastes like summer.
🗓 Thurs–Sun only
📍 166 Shrewsbury St, Worcester
🍷 Vibes: Date night. Group hang. Solo flex. All of it.
📸 Yes, everything looks fire on the 'gram.